Thursday, June 1, 2017
Category : NEWS, INGREDIENTS, INNOVATION, CLINICAL EVIDENCE | Author : experts | Comment : No Comments

NOL, Nutraveris Online, the most efficient data solution to create, keep up-to-date and launch your products in the 28 EU member states, used for 10years by more than 500 industry leaders informs you:


The aim of this one-day single-blind crossover study was to measure the effects of baobab fruit extract on satiety in 20 healthy participants.




Participants received either a test smoothie consisting of 15 g of baobab extract or a control smoothie without the addition of baobab.

Subjective measures of hunger were reduced following the test smoothie compared with the control (p < 0.05). There was no significant difference in calorie intake at an ad libitum meal.

Authors concluded this research has positive implications for the use of baobab for reducing hunger, possibly having a positive effect on weight maintenance.



Garvey R, Clegg M, Coe S. The acute effects of baobab fruit ( Adansonia digitata) on satiety in healthy adults. Nutr Health. 2017 Jan 1:260106017704361.


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